Sasazushi(Ishikawa), 笹寿司(石川)(2013.2.13)
Sasazusi is made of vinegared fish, such as sea bream and trout , and rice, both of which are wrapped with bamboo leaf. It is well known that the bamboo leaf has sterilizing power, and gives an antiseptic effect. The component of a sweet smell in the leaf is said to be coumarin.
Sasazushi( trout, Ishikawa, 笹寿司、鱒、石川)
(Reference) Sasazushi (Ishikawa、笹寿司、石川、Wikipedia) : http://ja.wikipedia.org/wiki/%E7%AC%B9%E5%AF%BF%E5%8F%B8.
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「● Science Topology ( サイエンス、歴史散歩、金沢、石川)」カテゴリの記事
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« Ame(Candy, Tawaraya, Kanazawa) , 飴(俵屋、金沢)(2013.2.11) | トップページ | Iwama Sinter Cone (at the foot of Mt. Hakusan, Ishikawa), 岩間噴泉塔(白山麓、石川)(2013.2.17) »
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